Nadia’s Easy Pumpkin Cornbread Muffins

  4.7 – 6 reviews  • Pumpkin Bread Recipes

The best cookies I’ve ever made—possibly the best cookies I’ve ever made—are not only eggless cookies. Instant pudding mix is the secret ingredient!

Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Servings: 21
Yield: 21 muffins

Ingredients

  1. cooking spray
  2. 4 cups cornbread mix (such as Marie Callender’s®)
  3. 1 tablespoon baking powder
  4. ¾ teaspoon pumpkin pie spice (Optional)
  5. 1 (15 ounce) can pumpkin puree
  6. 1 ½ cups water

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C). Spray 21 muffin cups with cooking spray.
  2. Stir cornbread mix, baking powder, and pumpkin pie spice together in a large bowl. Add pumpkin puree and water to cornbread mixture; stir until batter is just-combined. Divide batter between prepared muffin cups.
  3. Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes.

Nutrition Facts

Calories 109 kcal
Carbohydrate 19 g
Cholesterol 1 mg
Dietary Fiber 1 g
Protein 2 g
Saturated Fat 1 g
Sodium 521 mg
Sugars 4 g
Fat 3 g
Unsaturated Fat 0 g

Reviews

Erin Owens
I think it’s a really easy and tasty recipe i enjoyed making Nadia’s Easy Pumpkin Cornbread Muffins you should try making it.
Kathryn Moore
These came out rather doughy. Not sure if the extra tablespoon of baking powder was necessary since I used Bob’s Red Mill Gluten-Free Cornbread Mix… I also used milk instead of water, too.
Brian Chaney
I had to sub a half cup almond flour since I only had 3.5 cups cornmeal-I just used straight cornmeal and even that way with the almond flour is still good! Great with maple syrup! I bet it would taste even better if I had a cornbread mix instead of just corn meal
Betty Rodgers
Made these on Christmas Day to go with ham and all the traditional sides. Were delicious!!!! (can’t remember for sure, but took at least 2 boxes of Jiffy mix, maybe 3)
Patrick Howard
Awesome! Just made a couple of tweets for my own taste and dietary needs. Replaced 1/2 cup of the water with milk, 1 egg, couple of Tbls ground flax seed and a tiny spot of ground ginger.
Joseph Johnson
Very good for Sesonal dinner

 

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