A quick, delightful dish that is easy to make and sure to please! Those who say they hate cauliflower always enjoy this dish.
| Prep Time: | 5 mins |
| Total Time: | 5 mins |
| Servings: | 10 |
| Yield: | 10 tablespoons |
Ingredients
- 4 tablespoons dried basil
- 2 tablespoons dried oregano
- 2 tablespoons dried rosemary
- 2 tablespoons dried marjoram
- 2 tablespoons dried thyme
- 2 tablespoons red pepper flakes
Instructions
- Gather all ingredients.
- Peyton Beckwith/Dotdash Meredith Video
- Combine basil, oregano, rosemary, marjoram, thyme, and red pepper flakes in a food processor.
- Peyton Beckwith/Dotdash Meredith Video
- Blend for 1 minute, or until desired consistency is achieved.
- Peyton Beckwith/Dotdash Meredith Video
- If you don’t have marjoram, you could double the amount of oregano.
Nutrition Facts
| Calories | 14 kcal |
| Carbohydrate | 3 g |
| Cholesterol | 0 mg |
| Dietary Fiber | 2 g |
| Protein | 1 g |
| Saturated Fat | 0 g |
| Sodium | 3 mg |
| Sugars | 0 g |
| Fat | 0 g |
| Unsaturated Fat | 0 g |
Reviews
Helpful!
What fun & it’s a breeze to do. actually only used herbs from our garden & arranged/sprinkled them on. Except the Basi,l which I added after taking the Pizza out of the oven.
Excellent seasoning mix for Italian flavor. Easy to make!
great. I didn’t have marjoram but it was still tasty. thanks!
Made yesterday and having birthday party today for the family. Spaghetti and big meatballs. Taste test magnificent.
Used only what I had o n hand in my garden ( basil, oregano, thyme, and rosemary). Doubled the basil and used 1/4 of the rosemary. Added it to a roasted vegetable sauce and it was perfect!
I used 1T oregano; the pepper made it too hot; it was great in pizza sauce – too hot in home made crackers.
So easy and tastes wonderful.
I just needed a little seasoning for a hotdish recipe and this was amazing Great flavor with the little zing from the pepper flakes. Definitely would recommend and will use again.
so goooood! we went through this seasoning mix really fast. it’s good on everything! veggies, soups, sauces, roasted potatoes, yum!!!
GREAT! MY NEW FAVORITE! It has a great balanced taste. I used it on a roast too and it was great. I swapped smoked paprika for the hot pepper.
Delicious! Tried it once before, and now we’re making a whole jar to keep on hand :).
I liked just as written. Having it on hand already mixed just makes my cooking time simpler and I am glad it was submitted. Keeper. Thanks
No changes came out great
LOVE IT! Will never buy Italian seasoning again. This is perfect! I add in 1 tsp of garlic.
Great
will make again
I made for meatballs,
I tried this because it seemed easy and I needed it fast. It was worked great! I will keep this in my cabinet full time instead of buying it. Thanks!
Loved! less the red pepper flakes as I can no longer enjoy them!
Absolutely perfect! If I could give it more than five stars, I would. I use this for every Italian dish I make. It has even become the secret ingredient in my homemade pasta sauce.