The green bean casserole in this recipe has been updated. Fresh green beans are used, and delectable caramelized onions, Parmesan cheese, and grape tomatoes are added as garnish.
| Prep Time: | 10 mins |
| Total Time: | 10 mins |
| Servings: | 1 |
| Yield: | 1 martini |
Ingredients
- 1 teaspoon white sugar
- 1 teaspoon fresh lemon juice
- 1 fluid ounce pomegranate juice
- 2 fluid ounces vodka (such as Tito’s®)
- 3 ice cubes
- 2 strips lemon peel
Instructions
- Pour sugar into the bottom of a martini glass; stir in lemon juice. Add pomegranate juice and vodka; stir well. Drop in ice cubes and garnish with lemon peel.
Reviews
Very good! Was s hit, with the younger crowd!
This is a really good martini. Not too sweet, and you feel like you’re really having a martini. I did tweek a bit, extra dash of juice, a splash more lemon juice, but otherwise it is good as written.
Too sour.
Awesome- but I apparently can’t run with the big boys. 1 oz juice to the vodka wasn’t enough. I used 3 oz juice instead and it was yummy!
Delicious! It has a nice clean and fresh taste! Very yummy! Thanks for a martini tonight, even though it isn’t my birthday!