This fish stew is made with yellow tail, shrimp, calamari, and clams in a gorgeous, thick, tomato-based broth.
| Prep Time: | 5 mins |
| Total Time: | 5 mins |
| Servings: | 1 |
| Yield: | 1 serving |
Ingredients
- 1 slice orange, seeds removed
- 1 pinch ground cinnamon, or more to taste
- 1 (1.5 fluid ounce) jigger tequila
Instructions
- Place orange slice between forefinger and thumb of left hand. Lick the skin just below thumb of left hand and sprinkle with a pinch of cinnamon. Place shot of tequila in right hand. Lick cinnamon, drink shot, and bite orange slice.
Reviews
The attention to detail in step 1 was inspiring. Thank you for your service Gabrielle.
We call these taco shots, not sure quite why, but they’re tasty!
Who doesn’t like a shot of tequila for a quick buzz? I like the taste of the cinnamon before the tequila. I recommend using a good quality tequila. 🙂