Tito’s Martini

a tasty marinade for any kind of meat. My DIL’s best friend responded to my son’s question with “It’s meat, shut up and eat it.” A name was mentioned. This has great flexibility. To suit your tastes, adjust the ingredients. Include extras like finely sliced green onions, etc.

Prep Time: 5 mins
Total Time: 5 mins
Servings: 1
Yield: 1 martini

Ingredients

  1. 3 ounces Tito’s Handmade Vodka
  2. 1 ounce (or less) dry vermouth
  3. 1 cup ice cubes
  4. 3 small olives

Instructions

  1. Just add Tito’s Handmade Vodka and dry vermouth to a shaker with ice.
  2. Shake or stir, and strain into a chilled martini glass.
  3. Garnish with three olives.
  4. Instead of olives you can garnish the martini with a lemon twist.

 

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