Excellent spice blend to use when frying chicken in flour.
| Prep Time: | 10 mins |
| Total Time: | 10 mins |
| Servings: | 24 |
| Yield: | 8 ounces |
Ingredients
- 3 tablespoons brown sugar
- 3 tablespoons dried parsley
- 2 tablespoons garlic salt
- 2 tablespoons chicken bouillon granules
- 1 packet instant tomato soup mix
- 1 tablespoon cayenne pepper (Optional)
- 1 tablespoon dried rosemary
- 1 tablespoon ground sage
- 1 tablespoon paprika
- 1 tablespoon onion salt
- 1 tablespoon ground oregano
- 1 teaspoon ground ginger
- 1 teaspoon dried marjoram
- 1 teaspoon ground black pepper
Instructions
- Combine brown sugar, parsley, garlic salt, chicken bouillon, tomato soup mix, cayenne pepper, rosemary, sage, paprika, onion salt, oregano, ginger, marjoram, and black pepper in a blender; pulse until ingredients are pulverized, 3 to 4 minutes.
- Use 2 tablespoons of the spice mixture per cup of flour when coating chicken.
Nutrition Facts
| Calories | 16 kcal |
| Carbohydrate | 3 g |
| Cholesterol | 0 mg |
| Dietary Fiber | 1 g |
| Protein | 0 g |
| Saturated Fat | 0 g |
| Sodium | 804 mg |
| Sugars | 2 g |
| Fat | 0 g |
| Unsaturated Fat | 0 g |
Reviews
Although it had some flavour, it did not have enough kick to it for me.
Itz Awesomez…Made it Twice…A MUST HAV Spice!!!…Thanx!!!
I used this spice mix to make chicken fried chicken. I scaled to 3 servings to make 2 tbsps. I am on a low sodium diet so I used onion and garlic powder for the salts, omitted the tomato soup mix as I didn’t have it and used Herbox Salt Free Chicken granules. I didn’t grind the mixture either and it was fine. It was tasty but my family agreed it didn’t taste like KFC.