| Level: | Easy |
| Total: | 1 hr 30 min |
| Cook: | 1 hr 30 min |
Instructions
- Quarter a pineapple lengthwise; peel, core and thinly slice. Toss in a baking dish with a shot of bourbon, 1/4 cup brown sugar and a pinch of allspice; dot with 2 tablespoons butter. Bake at 350 degrees F, stirring twice, about 1 hour, 30 minutes. Serve with coconut sorbet.
Reviews
Good basic recipe for baked pineapple. You
could change up the spices or use dark or spiced rum instead of bourbon. Cardamom, nutmeg, or cinnamon.
could change up the spices or use dark or spiced rum instead of bourbon. Cardamom, nutmeg, or cinnamon.
Awesome