3.5 – 2 reviews • Low-Fat
| Level: |
Easy |
| Total: |
5 min |
| Active: |
5 min |
| Yield: |
About 1 cup marinade |
Ingredients
- 1/4 cup coffee grounds (from brewed coffee)
- 1/4 cup balsamic vinegar
- 2 cloves garlic, chopped
- 1/2 large shallot, chopped
- Kosher salt and freshly ground black pepper.
- Kosher salt and freshly ground black pepper.
Instructions
- Combine the coffee grounds, balsamic vinegar, garlic, shallots, some salt and pepper and 1/4 cup water in a bowl.
- Use as a marinade for steak. Marinate for 30 minutes to 4 hours, then cook the steak as desired.
Nutrition Facts
| Serving Size |
1 of 2 servings |
| Calories |
48 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
10 g |
| Dietary Fiber |
1 g |
| Sugar |
6 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
198 mg |
