This is the perfect warm weather cocktail. I love a glass of frosé to cool off, and my version gets it rosy hue and sweetness from strawberries. Substitute frozen peaches or your other favorite fruits for a different version.
| Level: | Easy |
| Total: | 40 min |
| Active: | 10 min |
| Yield: | 6 to 8 servings |
Ingredients
- 1/2 cup sugar
- One 16-ounce package frozen strawberries
- 1 1/2 cups chilled sparkling rosé wine
- 3/4 cup white rum, such as Bacardi
- 1/4 cup lime juice
- 3 cups ice cubes
- Fresh strawberries and lime slices, for garnish, optional
Instructions
- Combine the sugar and 1/2 cup water in a small saucepan. Bring to a boil and cook until syrupy, 2 to 3 minutes. Remove from the heat and let cool.
- Combine the simple syrup, frozen strawberries, rosé, rum, lime juice and ice in a blender. Blend until smooth.
- Divide the daiquiri among serving glasses and garnish with fresh strawberries and lime slices, if desired. Serve immediately.
Nutrition Facts
| Serving Size | 1 of 8 servings |
| Calories | 159 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 21 g |
| Dietary Fiber | 2 g |
| Sugar | 16 g |
| Protein | 0 g |
| Cholesterol | 0 mg |
| Sodium | 8 mg |
Reviews
Perfection! Delicious cocktail we will make again and again
So dang good!
Easy peazy delicious. I will try with raspberries next time. Thanks Kardea.
These make 8 SMALL servings. If you want it more sizable to fit in a margarita glass, it makes FOUR servings. I used strawberries once and raspberries another time. Adjust the simple syrup accordingly. If you plan on making this repeatedly, it’s a good idea to make a big batch of simple syrup and keep in fridge at the ready.
Very easy, refreshing & delicious. Will definitely make again.