Level: | Easy |
Total: | 15 min |
Prep: | 15 min |
Instructions
- Mash 6 hard-boiled egg yolks, 1 1/2 tablespoons mayonnaise, 2 teaspoons yellow mustard, a dash or two of hot sauce, and salt and pepper. Mix in 1 tablespoon barbecue sauce. Fill the egg whites with the yolk mixture; top with sliced scallions and paprika.
Reviews
A good solid deviled egg recipe. Addition of BBQ sauce was a good tie-in to our barbecued pork.
We devoured these in seconds! They were a hit!
my family loved them on the 4th if July. They were greaat
These are delicious!
OMG! Soooo good! Thanks Patrick & Gina for ANOTHER fab recipe!