0.0 – 0 reviews • Pineapples
| Level: |
Easy |
| Total: |
30 min |
| Active: |
10 min |
| Yield: |
6 to 8 servings |
Ingredients
- 2/3 cup sugar
- 1 jalapeno pepper, sliced, plus more for garnish
- 2 cups pineapple juice
- 2 cups orange-flavored vodka
- 1 cup mango nectar
- 1/2 cup fresh lime juice (from 4 to 5 limes)
- Pineapple and mango chunks, for garnish
Instructions
- Make the jalapeno syrup: Bring the sugar, 2/3 cup water and half of the jalapeno slices to a simmer in a small saucepan, stirring to dissolve the sugar. Remove from the heat and let cool completely, about 20 minutes.
- Meanwhile, muddle the remaining jalapeno slices in a large liquid measuring cup with a wooden spoon. Add the pineapple juice; let sit while the syrup cools.
- Strain the jalapeno syrup and pineapple juice mixture into a pitcher. Stir in the vodka, mango nectar and lime juice and refrigerate until ready to serve. Pour into ice-filled glasses; garnish with skewers of pineapple, jalapeno and mango.
Nutrition Facts
| Serving Size |
1 of 8 servings |
| Calories |
248 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
31 g |
| Dietary Fiber |
0 g |
| Sugar |
27 g |
| Protein |
0 g |
| Cholesterol |
0 mg |
| Sodium |
4 mg |