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0.0 – 0 reviews • Tomato
Level: |
Easy |
Total: |
10 min |
Prep: |
10 min |
Yield: |
8 servings |
Ingredients
- 4 ripe, Fresh California Avocados, seeded and peeled
- 2 tbsp. lemon juice
- 1 clove garlic, crushed
- 1 tomato, finely chopped
- 1/4 cup finely chopped onion
- 1/8 tsp. ground cumin
- 3 drops hot pepper sauce
- Tortilla chips
Instructions
- Using a fork, coarsely mash avocado with lemon juice and garlic
- Stir in remaining ingredients to blend
Nutrition Facts
Serving Size |
1 of 8 servings |
Calories |
167 |
Total Fat |
15 g |
Saturated Fat |
2 g |
Carbohydrates |
10 g |
Dietary Fiber |
7 g |
Sugar |
1 g |
Protein |
2 g |
Cholesterol |
0 mg |
Sodium |
9 mg |