Green Tea and Orange Cooler

  0.0 – 0 reviews  • Orange Recipes
Level: Easy
Total: 40 min
Active: 10 min
Yield: 6 servings

Ingredients

  1. 7 green tea bags
  2. 1/2 cup agave nectar
  3. 1 orange, sliced

Instructions

  1. Add 4 cups water to a saucepan and bring to a boil. Remove from the heat, add the tea bags and let steep for 7 minutes. Remove the tea bags and stir in the agave nectar. Let the tea cool before adding it to a large pitcher along with 2 cups ice and 2 more cups water. Add the orange slices before serving.

Nutrition Facts

Serving Size 1 of 6 servings
Calories 90
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 24 g
Dietary Fiber 2 g
Sugar 22 g
Protein 0 g
Cholesterol 0 mg
Sodium 0 mg

 

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