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0.0 – 0 reviews • Fruit
Total: |
10 min |
Prep: |
10 min |
Yield: |
48 (1/2 cup) Servings |
Ingredients
- 1 (32 oz.) bottle Knudsen® Cranberry Nectar, chilled
- 1 (12 oz.) jar Smucker’s® Seedless Red Raspberry Jam
- 1 1/2 (2 liter) bottles lemon-lime flavored carbonated beverage, chilled
- 1.75 quart vanilla or vanilla bean ice cream
Instructions
- COMBINE cranberry nectar, red raspberry jam and lemon-lime soda in a large punch bowl until well combined. Using a medium sized scoop, spoon half of the ice cream over fruit mixture; stir until frothy. Top with remaining scoops of ice cream forming “ice cream snowballs” atop the froth.
Nutrition Facts
Serving Size |
1 of 12 servings |
Calories |
273 |
Total Fat |
9 g |
Saturated Fat |
5 g |
Carbohydrates |
47 g |
Dietary Fiber |
4 g |
Sugar |
33 g |
Protein |
3 g |
Cholesterol |
34 mg |
Sodium |
125 mg |