Raw/Whole/Wild/Regional/Seasonal Dog Food Recipe

  3.1 – 24 reviews  • Fruit
Level: Easy
Total: 40 min
Prep: 25 min
Cook: 15 min
Yield: this recipe serves 1 large dog for a month

Ingredients

  1. 2 pounds ground turkey
  2. 3/4 ground beef
  3. 2 tablespoons bone meal
  4. 1 tablespoon fenugreek
  5. 1 1/2 tablespoons chopped fresh rosemary leaves, use less if dried
  6. 1/4 cup marigold petals
  7. 1 cup roughly chopped parsley leaves
  8. 2 apples, or 8 ounces fruit, no grapes or raisins, roughly chopped
  9. 1 squash, roughly chopped
  10. 2 carrots, roughly chopped
  11. 1 cup broccoli florets
  12. 1 cup dandelion greens
  13. 1/2 pound haddock, chopped into 1-inch squares
  14. 1/4 pound beef heart, chopped into 1-inch squares
  15. 1/4 pound liver, chopped into 1-inch squares
  16. 1/4 pound kidney, chopped into 1-inch squares
  17. 1/4 pound gizzards, chopped into 1-inch squares
  18. 1/4 pound beef fat, chopped into 1-inch squares
  19. 4 eggs
  20. 1/2 cup olive oil
  21. 4 cloves pressed garlic
  22. 1/2 cup dried organic seaweed, soaked and strained to remove the salt
  23. 2 cups chicken or beef stock, optional

Instructions

  1. Put ground turkey and beef into a large mixing bowl. In a separate bowl combine bone meal, fenugreek, rosemary, marigold petals, and parsley, and mix well. Combine with the meat mixture. Use a food processor to grate apples, squash, and carrots. Add broccoli florets and dandelion greens and mix well. Add to the meat mixture. Combine haddock, beef heart, liver, kidney, gizzards, and beef fat and mix well. Add to the meat mixture. Combine eggs, olive oil, pressed garlic, and seaweed and mix well. Add to the meat mixture and thoroughly mix all the ingredients with your hands.
  2. Recipe can be served as is to dogs that are accustomed to a raw diet. Otherwise make patties and poach them in chicken or beef stock.
  3. To serve either raw or poached, put a generous helping of recipe into dog bowl, add 1 cup of high quality, meat based kibble, 1 egg, 2 to 3 tablespoons of olive oil, and supplement with super foods: digestive enzymes, probiotics, co-enzyme q10, and wild blue green algae.
  4. Recipe can be made ahead and stored frozen in 1 week-sized containers.

Reviews

Ms. Stacie Alvarez
My 3 bulldogs loved this recipe! Making them another batch. The tough part was that my local supermarkets did not have all the meat ingredients so I had to visit several stores to find items. A butcher shop is the place to visit to find.
Cathy White
I feed my dog table food mixed with some kibble ….. but am going to switch to homemade dog food …. however I will cook it ….. since dogs have been hanging with us humans around the fire for centuries …. I think they must have adapted to cooked food given to them by humans ….. I have reservations about raw food so for me I need to do more research ….
Jill Lowery
Garlic is poison to dogs! Get with it guys! You really fumbled on this one guys.
Noah Weaver
What would be the serving size per pound? I have two dogs one is 110 pounds and the other close to 70 pounds
Anthony Ortiz
The vegetables are what is suppose to replicate what would be in the belly of natural prey… if a dog were to eat a rabbit chances are he’s going to eat the contents of the belly which would be vegetation.
Bryan Walker
Wish I had seen the show, but I’m glad Ms. Ray took the time to offer this up to her fans. I’m sure she had someone vet the recipe before she used it, but I agree with some of the comments about the use of vegetables in the recipe–they’re kind of filler. Anyway, I think it might be hard to source some of the organ meats, which is the problem I usually wind up having, so I’ve started using Nature’s Variety, Primal, and Bravo! brands because they include organ meats. You can buy the mixes and add your own supplements or the blends and just feed those straight. Two websites for great information: DogAware and catfoodinfo , which is the site that got me started making raw for my cats. It was scary, at first, because my vet was not supportive, but feeding raw is not rocket science, it’s real food. You can do it. Just go slow. Good luck!
Brandon Nelson
Little bits of garlic are okay to feed your dog. Garlic is an excellent tick, mosquito, and flea preventative.

The reason why most vets are opposed to raw diets is because they do not get any training in dog nutrition when they go to vet school, and if they do get training, it is sponsored by the kibble companies. Dogs have been eating kibble only in the last 50 years or so, so I wonder what they ate before kibble was invented.

I agree that kibble and raw should NOT be fed at the same meal, although it is okay to feed them as separate meals. It takes longer for kibble to digest and all of the digestive enzymes and acids focus more on the kibble, essentially leaving the raw food to sit in the gut and rot.

Feeding cooked bones is a no-no, although if the bones are pressure cooked, that is fine because the pressure cooker will soften the bones up a lot. Just make sure you go through the bones first and make sure there aren’t any sharp bones that haven’t softened.

Kathleen Wells
You guys misread.. She said ‘NO GRAPES OR RAISINS” Go back and read the ingredients again or go back to school and learn how to read again.

2 apples, or 8 ounces fruit, NO GRAPES OR RAISINS, roughly chopped

John Nelson
I wish I had known this discussion was going on – busy elsewhere.
The recipe actually feeds 2 large dogs for a month.
NO GRAPES OR RAISINS!

The proof is in the pudding and I have 2 dogs who have been eating like this for a long time. Soscha will be 16 in May and was 115 lbs in his prime and still walks a mile or 2 every day. Bunny was 12 (70 lbs, average) at Christmas and most people think he is 6 or 7. We have few if any vet bills.

I feed lots of garlic and also occasional onions (my left overs). If you are feeding kibble, please consider the labeling laws – this is much like a what we find in the bottled water and all food and supplement industries – you have to trust WHOM you are buying these products from. I supplement with Orijens. I know they were recalled in Australia but that food was irradiated upon entrance to the country – a policy I consider dangerous under any conditions – basically a catch up for poor growing and processing practices that are below rudimentary and common sense standards. Irradiation also changes the molecular structure of particles including nutrients, perhaps most profoundly fats. They are designed to accommodate Big Ag and corporate dollars. This is not about ‘safety’ or ‘good practices’ but about profits – lots on that, but I will leave you to your own research.

Some errors in the piece but overall the message remains in tact which is FEED REAL FOOD to yourself and your animals. That will require some research on your part because the FDA and USDA is working largely on behalf of the monied interests and NOT for you or I. I am currently working with the Real Food Campaign, helping to promote Nutrient Dense Farming practices.

I hope you and your animals are all well and enjoying every day – A LOT!
If you would like to email me, please use gianni@gianniortiz.com.
Best,
Gianni

Anthony Barnes
please reread the recipe is says do not use grapes or raisens

 

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