| Level: | Easy |
| Total: | 5 min |
| Prep: | 5 min |
Instructions
- Spread duck pate on warm baguette rounds; top with sliced brie and fresh tarragon and sprinkle with pepper.
Cooking recipes, Cooking Guides, Easy recipes
| Level: | Easy |
| Total: | 5 min |
| Prep: | 5 min |