Broiled Grapes with Yogurt and Brown Sugar

  0.0 – 0 reviews  • Easy Baking
Level: Easy
Total: 4 min
Prep: 2 min
Cook: 2 min
Yield: 4 to 6 servings

Ingredients

  1. 1 large bunch seedless red grapes, separated
  2. 2 cups plain yogurt
  3. 1/2 cup brown sugar

Instructions

  1. Pre heat broiler.
  2. Divide grapes among 4 to 6 shallow, oval ramekins. Dollop plain yogurt on top of each serving on grapes. Sprinkle brown sugar on top of yogurt. Places ramekins under broiler for 1 to 2 minutes, or until brown sugar has melted.

Nutrition Facts

Serving Size 1 of 4 servings
Calories 144
Total Fat 4 g
Saturated Fat 3 g
Carbohydrates 24 g
Dietary Fiber 0 g
Sugar 23 g
Protein 4 g
Cholesterol 16 mg
Sodium 61 mg

 

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