0.0 – 0 reviews • Low-Fat
| Level: |
Easy |
| Total: |
1 day 15 min |
| Active: |
15 min |
| Yield: |
18 ounces |
Ingredients
- One 5-inch piece ginger, peeled and roughly chopped
- 18 ounces vodka
Instructions
- Place the ginger in an airtight container. Add a few ounces of the vodka and muddle for several minutes. Add the rest of the vodka, cover and let sit for at least 24 hours, muddling the ginger again every few hours.
Nutrition Facts
| Serving Size |
1 of 2 servings |
| Calories |
613 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
5 g |
| Dietary Fiber |
1 g |
| Sugar |
1 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
6 mg |
