4.0 – 4 reviews • Low-Carb
| Level: |
Easy |
| Total: |
5 min |
| Active: |
5 min |
| Yield: |
about 2 tablespoons |
Ingredients
- 1 tablespoon ground cinnamon
- 1 teaspoon freshly cracked black pepper
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon kosher salt
Instructions
- Whisk together the cinnamon, black pepper, cardamom, nutmeg and salt in a small bowl. Transfer the mixture to an airtight container and store for up to 6 months.
Nutrition Facts
| Serving Size |
1 of 2 servings |
| Calories |
18 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
5 g |
| Dietary Fiber |
3 g |
| Sugar |
0 g |
| Protein |
0 g |
| Cholesterol |
0 mg |
| Sodium |
15 mg |
