Gin and Tonic with Cucumbers and Lemongrass

  0.0 – 0 reviews  • Gin Recipes
Level: Easy
Total: 10 min
Prep: 10 min
Yield: 4 cocktails

Ingredients

  1. 4 fresh mint sprigs
  2. 2 limes, quartered
  3. 1 cucumber, cubed
  4. Ice
  5. 8 ounces gin (1 cup)
  6. 20 ounces tonic water (2 1/2 cups)
  7. 2 stalks lemongrass, cut in half lengthwise

Instructions

  1. Put a mint sprig, 2 lime wedges and a few cucumber pieces in each of 4 glasses. Muddle slightly. Fill the glasses with ice. Add the gin, and top off with tonic water. Garnish with a stick of lemongrass.

Nutrition Facts

Serving Size 1 of 4 servings
Calories 234
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 23 g
Dietary Fiber 2 g
Sugar 15 g
Protein 1 g
Cholesterol 0 mg
Sodium 26 mg

 

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