Martini Caruso

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Level: Easy
Total: 5 min
Prep: 5 min
Yield: 4 servings

Ingredients

  1. 1 jigger (1 1/2 ounces) gin
  2. 1 ounce dry vermouth
  3. Splash green creme de menthe
  4. 4 fresh mint leaves

Instructions

  1. In a martini shaker, mix gin, dry vermouth, creme de menthe and some ice. Strain into 4 chilled cocktail glasses. Garnish the glasses with mint leaves.

 

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