| Level: | Easy |
| Total: | 10 min |
| Active: | 10 min |
| Yield: | 4 to 6 servings |
Ingredients
- 2 cups mixed color grape tomatoes, thinly sliced crosswise
- 3/4 cup finely chopped orange bell pepper
- 2 tablespoons olive oil
- 1 tablespoon fresh lemon thyme leaves
- 1/2 clove garlic, finely grated
- 1/4 teaspoon seafood seasoning, such as Old Bay
- Kosher salt and freshly ground black pepper
- Sliced toasted baguette, for serving
Instructions
- Gently toss the tomatoes with the bell pepper, olive oil, lemon thyme, garlic, seafood seasoning, 1/4 teaspoon salt and a few grinds of black pepper. Serve with toasted baguette slices.
Nutrition Facts
| Serving Size | 1 of 6 servings |
| Calories | 96 |
| Total Fat | 5 g |
| Saturated Fat | 1 g |
| Carbohydrates | 11 g |
| Dietary Fiber | 2 g |
| Sugar | 3 g |
| Protein | 2 g |
| Cholesterol | 0 mg |
| Sodium | 225 mg |