Strawberry Soup

  4.1 – 15 reviews  • Easy Brunch Recipes
Level: Easy
Total: 5 min
Prep: 5 min
Yield: 4 servings

Ingredients

  1. 2 cups hulled and sliced fresh or (thawed) frozen strawberries
  2. 1 cup orange juice
  3. 1 cup vanilla yogurt
  4. 1/2 teaspoon vanilla extract
  5. Whipped topping, as needed
  6. Fresh mint sprigs, optional

Instructions

  1. In a blender, combine all the ingredients but the whipped topping and mint and process until smooth. Ladle the soup into bowls and top with a dollop of whipped topping. Garnish with mint, if desired.

Reviews

Meghan Cummings
I love this recipe! I could only do a half recipe. I was looking through my refrigerator and couldn’t find any vanilla yogurt, so I used plain yogurt and the full amount of vanilla concentrate and it worked out very well. The bitterness of the plain yogurt gave it a very slight Indian flavor, which worked very well. I will make this again!
Brandon Davis
Grill Sergeants have a tasty alternative to this recipe. Their on Roku.
Mitchell Kennedy
This strawberry soup wasn’t as good as I hoped. It tasted sour and the orange juice really was a dominant flavor. I had to add some sugar to make it taste better. It was simple to put together, but I won’t be making it again.
Brittany Rodgers
This was very delicious! I followed the recipie exactly and it was very simple and fast. Some of my family found that it tasted a little too sweet, so I tried again and used less orange juice.
Samantha Miller
I use orange-pineapple-strawberry juice found in the juice isle. Now that is a good combination there!! This is amazing!!
Kathy Johnson
Wow! So easy and everyone at dinner loved it! I have a juicer so I made fresh orange juice for this and I think that really makes a difference. Just cut the strawberries before you start preparing dinner and put them in the freezer, peel the oranges and put them in the fridge. After dinner it takes about 5 minutes to make this and its an amazing desert! (*Homemade whipping cream tastes great with this! Just some heavy whipping cream, powdered sugar & vanilla in a mixing bowl; another 5 or so min
Travis Fitzgerald
Refreshing! I too added some sugar as it was a little tart for my tastes. I also read the other reviews and add the orange juice in batches to keep the strawberry flavor prominate. I also saw another recipe that added a little white wine which added a nice flavor. I thought it was a refreshing start to dinner while my husband thought it should have been more of a dessert course.
Renee Cole
This soup was super-quick and easy as well as refreshing and delicious. I added a little bit more sugar than the recipe called for to satisfy my sweet tooth. I will most certainly make this recipe again and again.
Jodi Curtis
this is the best recipe yet i love this recipe because it is a freash desart that makes you say HURAY!!!!!!!!!TO TH WHOLE WORLD!!!!!!!!!!!!!!!!!!!!!

-THANK YOU FOR
SHARING THIS
WITH ME!:)

James Brown
tasty

 

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