| Total: | 5 min |
| Prep: | 5 min |
| Yield: | 4 servings |
Ingredients
- 2 cups heavy cream
- 2 ounces sugar
- Few dashes vanilla
Instructions
- Whip all ingredients together until you have soft peaks.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 466 |
| Total Fat | 44 g |
| Saturated Fat | 27 g |
| Carbohydrates | 18 g |
| Dietary Fiber | 0 g |
| Sugar | 17 g |
| Protein | 2 g |
| Cholesterol | 163 mg |
| Sodium | 45 mg |
Reviews
Amazing! Very easy & my family loved it!
Perfect!! Super easy….never will I buy store bought whip cream again!
very first time i made whipped cream. delicious,
The wipped cream is amazing!!!!1 It has a rich taste. It is WAY better than store bought!1
This is very easy and wonderful. Much better than store bought.
Easy and wonderful!
easy peasy lemon squeezy 😀
I used my magic bullet and it was yummy