Muffinlettas

  0.0 – 0 reviews  • Main Dish
Total: 5 min
Prep: 5 min
Yield: Serves 8

Ingredients

  1. 4 English muffins, cut in half through centers and toasted
  2. 8 slices provolone cheese
  3. 6 ounces salami slices (Hormel®) *Available in most TARGET® stores where fresh groceries are sold
  4. 8 ounces cooked deli ham (Hormel®)
  5. ½ cup Market Pantry® Spanish Salad Olives Sliced with Pimentos, rinsed and drained
  6. 8 pepperoncini, rinsed and drained, stems removed

Instructions

  1. Place the muffins on your work surface, cut sides up. On each muffin, stack 1 piece cheese, 3 slices salami, 2 slices ham, 1 tablespoon olives, and 1 pepperoncini.

Nutrition Facts

Serving Size 1 of 8 servings
Calories 293
Total Fat 17 g
Saturated Fat 8 g
Carbohydrates 16 g
Dietary Fiber 2 g
Sugar 1 g
Protein 19 g
Cholesterol 58 mg
Sodium 1154 mg

 

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top