| Level: | Easy |
| Total: | 5 min |
| Active: | 5 min |
| Yield: | 1 cup |
Ingredients
- 1 cup powdered sugar
- 1/2 cup pure golden maple syrup
- 1 teaspoon orange liqueur
Instructions
- In a small bowl, add the powdered sugar, maple syrup and orange liqueur and whisk together until combined. Drizzle on top of your dessert of choice.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 224 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 57 g |
| Dietary Fiber | 0 g |
| Sugar | 54 g |
| Protein | 0 g |
| Cholesterol | 0 mg |
| Sodium | 5 mg |
| Serving Size | 1 of 4 servings |
| Calories | 224 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 57 g |
| Dietary Fiber | 0 g |
| Sugar | 54 g |
| Protein | 0 g |
| Cholesterol | 0 mg |
| Sodium | 5 mg |
Reviews
wow CD qeew
A bit on the sweet side – even for a glaze – but tasty. I personally didn’t think the orange cranberry bundt cake needed this glaze unless you like your desserts on the very sweet side.
Great!!!!!