| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 8 servings |
| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 8 servings |
Ingredients
- 2 quarts vanilla ice cream, softened
- 1 cup malted milk powder (such as Ovaltine)
- 2/3 cup Scotch
Instructions
- Blend the ice cream, malt powder and scotch in a blender until smooth (in batches, if necessary). Divide among chilled glasses.
Nutrition Facts
| Serving Size | 1 of 8 servings |
| Calories | 346 |
| Total Fat | 16 g |
| Saturated Fat | 10 g |
| Carbohydrates | 35 g |
| Dietary Fiber | 1 g |
| Sugar | 31 g |
| Protein | 6 g |
| Cholesterol | 62 mg |
| Sodium | 132 mg |
| Serving Size | 1 of 8 servings |
| Calories | 346 |
| Total Fat | 16 g |
| Saturated Fat | 10 g |
| Carbohydrates | 35 g |
| Dietary Fiber | 1 g |
| Sugar | 31 g |
| Protein | 6 g |
| Cholesterol | 62 mg |
| Sodium | 132 mg |
Reviews
My husband made these last night and they were great for a warm summer night! Very easy, and tasty. He added a little too much ovaltine so they were a little over-the-top chocolatey, but that was his opps, not the recipe’s–otherwise they were delish!