| Level: | Easy |
| Total: | 55 min |
| Prep: | 50 min |
| Cook: | 5 min |
| Yield: | 6 servings |
| Level: | Easy |
| Total: | 55 min |
| Prep: | 50 min |
| Cook: | 5 min |
| Yield: | 6 servings |
Ingredients
- Shaved dark chocolate, for topping
- 8 ounces white chocolate, chopped
- 1/3 cup plus 1 tablespoon pasteurized egg whites (from a carton), at room temperature
- 1/8 teaspoon cream of tartar
- 1 vanilla bean, split lengthwise
- 3 tablespoons hazelnut liqueur (or other liqueur)
- 1 teaspoon unflavored gelatin powder
- 1 1/4 cups heavy cream
Instructions
- Scrape the seeds out of the vanilla bean and combine with the liqueur in a small saucepan. Sprinkle the gelatin on top and let stand 5 minutes. Add 1/2 cup heavy cream and cook over low heat, stirring, until the gelatin dissolves. Add the white chocolate and continue to cook, stirring, until melted. Transfer to a large bowl; let cool 25 minutes.
- Beat the egg whites and cream of tartar in a large bowl with a mixer on medium-high speed until stiff peaks form, about 4 minutes. Fold the egg whites into the white chocolate mixture until almost incorporated. Add the remaining 3/4 cup cream to the mixer bowl and beat on medium-high speed until medium peaks form; fold into the white chocolate mixture until incorporated. Divide among small bowls. Refrigerate until set, at least 3 hours or overnight. Top with shaved chocolate.
Nutrition Facts
| Serving Size | 1 of 6 servings |
| Calories | 416 |
| Total Fat | 31 g |
| Saturated Fat | 19 g |
| Carbohydrates | 28 g |
| Dietary Fiber | 0 g |
| Sugar | 27 g |
| Protein | 5 g |
| Cholesterol | 76 mg |
| Sodium | 81 mg |
| Serving Size | 1 of 6 servings |
| Calories | 416 |
| Total Fat | 31 g |
| Saturated Fat | 19 g |
| Carbohydrates | 28 g |
| Dietary Fiber | 0 g |
| Sugar | 27 g |
| Protein | 5 g |
| Cholesterol | 76 mg |
| Sodium | 81 mg |
Reviews
I was nervous to make this since there were no other reviews. Followed recipe exactly, tasted amazing. The hazelnut liquor really makes a difference. Will definitely make again!